- COOL ROOM
- COMMERCIAL REFRIGERATION
- AIR SOLUTION & VENTILATION
- VEGETABLE & FOOD PROCESSING MACHINE
- ALL VEGETABLES & FOOD PROCESSING MACHINE
- GRINDING / MILLING MACHINE
- COCONUT MACHINE
- CUTTER/PEELER MACHINE
- HEAVY DUTY BLENDER
- KEROPOK PROCESSING MACHINE
- MARUKU MACHINE
- MEAT PROCESSING MACHINE
- MULTI PURPOSE COOKER
- NOODLE MACHINE
- POULTRY PROCESSING MACHINE
- ROBOT COOK
- SOYA BEAN PROCESSING MACHINE
- SUGAR CANE PROCESSING MACHINE
- View All
- INDUSTRY MIXER
- INDUSTRY OVEN
- STAINLESS STEEL FABRICATION
- FOOD SERVICE & PREPARATION EQUIPMENT
- ELECTRICAL AND GAS COOKING EQUIPMENT
- INNOFOOD
- BAKERY MACHINERY
- BAR & SNACK MACHINE
- 1 LINE FOOD PROCESSING & PACKAGING MACHINE
- SPARE PARTS
- HOUSEHOLD APPLIANCES
- TOOLS
- SERVICE & REPAIR
Polar Bear Engineering
Sdn Bhd
TB 1894/2107, Batu 1, Jalan Kuhara, P.O.Box 60534, 91015 Tawau, Sabah, Malaysia.
+6089-770006
+6089-762352
+6089-762352
Showroom 1
TB 2403/2107, Batu 1, Jalan Kuhara, P.O.Box 60534, 91015 Tawau, Sabah, Malaysia.
+6089-750172
Showroom 2
TB 2107, Batu 1, Jalan Kuhara, P.O.Box 60534, 91015 Tawau, Sabah, Malaysia.
polarbear.esb@gmail.com
COMBINATION CHAR BROIER GRIDDLE (CB3BGG1B-17)
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Combination Char Broiler Griddle
Features
-
- Full stainless steel constructed body, hygienic and easy to keep clean.
- Ferro casting of 26,000 Btu each or 25.7 MJ for each 300mm griddle.
- The heavy castings retain heat to minimize recovery times during peak periods.
- Equipped with manual control, continuous burning pilot.
- Rear gas connection.
- Automatic piezo ignitor.
- The airated pilots are attached to each burner located beneath the casting.
- Drip pan is easily removable cleaning.
- Stand by manual lighting holes.
Model | CB3BGG1B-17 |
Table Top / Free Standing |
Table Top |
Product Dimension (L x W x H) (mm) |
900 x 790 x 455 |
Packing Dimension (L x W x H) (mm) |
955 x 845 x 445 |
Weight (kg) |
97 |
Cooking Surface Dimension (L x W) (mm) |
292 x 444 |
Gas Consumption Btu/Hr (MJ/Hr) |
71000 |
Packing Volume (m3) | 0.36 |
Number Of Burner | 3+1 |